Our imported ground Vietnamese cinnamon is a top-seller, demanded by savvy cooks and bakers nationwide. Due to its higher oil content, Vietnamese cinnamon disperses more fully throughout your baked goods, giving them cinnamon-through-and-through flavor
Considered by many to be the world's finest cinnamon, Vietnamese cinnamon (a.k.a. Saigon cinnamon) is ground from cinnamon grown in Vietnam
Our cinnamon is imported and milled in the USA for the freshest product making our blend a top-seller, demanded by savvy cooks and bakers nationwide
King Arthur Vietnamese Cinnamon is Certified Kosher and Nut-Free
Founded in 1790, King Arthur is a 100% Employee-Owned Company, a founding B Corporation and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes
